Ibu Wayan’s Authentic Thai Recipies from Bangkok PRAWN CURRY Rp. 61.500,-
Prawns cooked in mild Thai curry sauce and coconut milk served with rice
PORK CURRY Rp. 55.500,-
Sliced pork cooked in mild Thai curry and coconut milk mixed with diced potato,carrot,leeks and cauliflower and served with rice.
MAIN COURSES
BEBEK PUTU Rp. 60.500,-
Roasted sliced duck with sauteed vegetables and served with rice
GINGER CHICKEN Rp. 45.500,-
Chicken breast stir fry with mushroom, cashew nuts, green bell pepper, mint and sweet chilies
LEMON CHICKEN Rp. 45.500,-
Chicken breasts pan sauteed in butter with a delicate lemon sauce served with sauteed potato and green salads
CHICKEN KIEV Rp. 55.500,-
Chicken breast stuffed with garlic, parsley and butter served with sauteed baby potatoes and mixed green salad
STUFFED CHICKEN BREAST Rp. 60.500,-
Chicken breast stuffed with shitake mushroom, bean sprouts and spinach served with Napa vegetable rolls and fried rice
CHICKEN SATAY Rp. 40.500,-
Grilled marinated diced chicken breast served with plain rice and peanut sauce
CHICKEN CURRY Rp. 40.500,-
Chicken breast cooked in mild indonesia curry, coconut milk mixed with green apple and served with plain rice
NASI CAMPUR Rp. 35.500,-
Steamed rice with an assortment of Balinese specialties.
One of our signature dishes with a variety of taste.
A mush to try
CHICKEN DRUM STICK Rp. 67.500,-
Skinless chicken breast stuffed with mozzarela cheese and two wings drum stick served with vegetables salad French fries and Balinese sweet chili sauce
NASI GORENG SPECIAL Rp. 41.500,-
Indonesian style fried rice cooked with chicken and served with mince chicken satay and fried egg
BAKMI GORENG Rp. 27.500,-
Indonesian style fried noodles cooked with chicken and vegetables
SANDWICHES
GRILLED CHICKEN SANDWICH Rp. 43.500,-
Eggplant, sun dried tomato and roasted bell pepper on foccacia bread
CLUB HOUSE SANDWICH Rp. 47.500,-
Double decker with chicken, ham, bacon, cheese and lettuce
GRILLED VEGETARIAN SANDWICH Rp. 32.500,-
Eggplant, sun dried tomato, roasted pepper and feta cheese on foccacia bread
SALADS
ROAST DUCK SALAD Rp. 45.500,-
Sliced duck on crispy green vegetables topped with sour cream
AVOCADO TUNA SALAD Rp. 40.500,-
Fresh grilled tuna on the bed of green salad and avocado served with mustard dressing
ORGANIC GREEN SALAD Rp. 34.500,-
A variety of organic seasonal green tossed with avocado, tomatoes and cucumber lemon dressing
GREEK SALAD Rp. 55.500,-
Fresh green lettuce topped with feta cheese, calamata olive and all the trimmings
Served with home made pita bread (a meal it self)
FRESH TOMATO BASIL Rp. 31.500,-
Fresh tomatoes topped with feta cheese, black olive and served with lemon dressing
LAKA-LEKE SPECIAL SALAD Rp. 53.500,-
Mixed green lettuce served with crispy bacon and served with French dressing
GINGER CHICKEN SALAD Rp. 34.500,-
Ginger chicken on the bed of fresh pineapple topped with , cashew nut and ginger dressing
MANGO AVOCADO SALAD Rp. 25.000,-
Fresh mango and avocado in sweet sour mint dressing served with brown bread
SOUPS
All of our soups are served with our home-made bread
CHICKEN VEGETABLES SOUP INDONESIAN STYLE Rp. 35.500,-
Diced carrots, potatoes, chopped cabbage and other green vegetables cooked in chickenbroth served with tom chicken on top
THAI TOM YAM KUN (prawn) Rp. 43.500,-
Medium spicy Thai shrimp and mushroom soup with lemon grass
THAI TOM YAM GAI (chicken) Rp. 31.500,-
Medium spicy Thai Chicken with lemon grass
ROASTED PUMPKIN SOUP Rp. 17.500,-
Fresh roasted blended pumpkin served with cream
FRENCH ONION SOUP Rp. 25.500,-
Fresh baked onion au gratin topped with cheese
SPINACH CREAM SOUP Rp. 17.500,-
Blended spinach, sauteed garlic and onion in butter with chicken stock topped with cream
GAZPACHO Rp. 17.500,-
Chunk of tomato, cucumber, onion and sweet chili topped with chopped avocado and crouton
CARROT and ORANGE SOUP Rp. 24.500,-
Fresh blended sauteed carrots, onion and garlic with chicken stock and orange
CREAMY MUSHROOM SOUP Rp. 18.500,-
Coarse blended mushroom sauteed in butter with garlic, onion chicken stock and sream
